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Techniques

We Chef Tips and Techniques

Kosher Salt

October 2, 2017 by wechef

Kosher Salt https://vimeo.com/234873252

Posted in Techniques, Tips on Kosher Salt

Julienne Vegetables

October 2, 2017 by wechef

Julienne Vegetables https://vimeo.com/234873156

Posted in Prep Work, Techniques, Tips on Julienne Vegetables

Japanese Mandolin

October 2, 2017 by wechef

Japanese Mandolin https://vimeo.com/234870920

Posted in Techniques, Tools on Japanese Mandolin

Griddle Test

October 2, 2017 by wechef

Griddle Test https://vimeo.com/234870491

Posted in Techniques, Tips on Griddle Test

Grating Garlic

October 2, 2017 by wechef

Grating Garlic https://vimeo.com/234870454

Posted in Prep Work, Techniques, Tips, Tools on Grating Garlic

Sage Fry Oil

October 2, 2017 by wechef

Sage Fry Oil https://vimeo.com/234870205

Posted in Techniques, Tips on Sage Fry Oil

Fish Spatula

September 29, 2017 by wechef

Fish Spatula https://vimeo.com/234869896

Posted in Techniques, Tips, Tools on Fish Spatula

Shrimp Stock

September 29, 2017 by wechef

Shrimp Stock https://vimeo.com/234881373

Posted in Stocks, Sauces & Marinades, Techniques, Tips on Shrimp Stock

Buttering a Baking Pan

September 28, 2017 by wechef

Buttering a Baking Pan https://vimeo.com/234865665

Posted in Baking, Techniques, Tips on Buttering a Baking Pan

Cutting Bacon

September 28, 2017 by wechef

Cutting Bacon https://vimeo.com/234865639

Posted in Knife Work, Techniques, Tips on Cutting Bacon

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