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Sweet! Tarte Tatin is a classic for a reason - this dessert is big enough to satisfy the end of any meal but light enough not to put you to sleep. An upside down tart that is traditionally made with apples, this version combines two other favorite fall flavors. Most of all, it is truly easy to prepare.
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Video Recipe
Serving Size :
1 Slice
Servings Per Recipe :
8
Prep time :
15 Minutes
Cook time :
55 Minutes
Course :
Desserts
Ingredients
4 Whole
Pears
2 Cup
Granulated Sugar (Plus 2 TBSP)
1/2 Cup
Fresh Cranberries
1/4 Cup
Walnuts, toasted and roughly chopped
1/4 Teaspoon (tsp)
Kosher Salt (Pinch as desired)
1 Tablespoon (TBSP)
Unsalted Butter
1 Package
Pate Brisee Dough (9")
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